I love Soylent 2.0 but I can kill a whole bottle in about a minute and it’s a little calorically dense for my preferences.
I’m trying to dilute it to about double the volume for roughly the same nutritional profile. I flavor my Soylent so taste is essentially negligible for my purposes - I’ll double up on the amount of flavoring to reach the same profile at twice the volume.
I have tried water, which is okay, but the texture is drastically changed for the worse. It’s not undrinkable, but it’s not as pleasant either.
Thinking of trying unsweetened almond milk next. That will add about 35 calories per (now 200 calorie) serving. That’s right along the threshold of my acceptable caloric gain for dilution.
Has anyone else experimented in this area? What are you using to dilute your Soylent?