Does anyone know if there are any revisions to the DIY Beginner’s Recipe, or other recipes based on it? I liked it because it involved relatively few ingredients and little preparation skill. But as published it has 500mg of magnesium, which is too much for supplements? I think? And the blog doesn’t seem to accept comments any more. I also found the taste very difficult to get used to; is there a particular flavor of the Whey Protein that people prefer?
I’m really not sure where to go from here. Financially, I can’t afford to buy the ingredients for a completely disjoint recipe, but I don’t feel nutritionally qualified to make major modifications. I also don’t know how to design a recipe that tastes okay, and experimenting with different ingredients would involve a lot of purchases.