For awhile now I have been consuming soylent 1.5/2.0 and it’s been alright for me. The problem is that with the current value of the Canadian dollar, 28 bags of soylent costs me 305$+ monthly. I can eat for 1 month with half of that by buying regular food…
So I am looking into making the powder or drink myself, but I have many food intolerances and I can’t follow most of these DIY recipies!
TL:DR; I want a DIY recipe who’s ingredients are as close as possible to the real product.
Thanks for your help in advance!
Some of my intolerances:
All Dairy products (chocolate, cheese, milk, butter, margarine etc.)
Meats and Substitutes:
Most fish (tilapia is okay)
Glutinous rice (regular is fine)
Sweeteners ending in -ol
Common suspect foods that are okay for me:
Wheat and gluten
Spices, herbs, and strong peppers