So, having tried a ton of recipes now from all sides of the spectrum…
(warning: I don’t consider myself a politically correct person and prefer blunt honestly over candy-coated logic)
I wanted to fuel a discussion from like minded people who want to share:
- what they would like to see in a recipe
- what they have tried
- what they liked
- what they disliked
- what they would change if they could hop inside the Tardis with Dr. Who
From the stuff arriving at your door to it ending up in your toilet (unless you are the bush dweller type) or trash, the pros and con of the entire process can be innovated.
I’ve wanted to create this topic for a while and what finally got me to do it was that I looked my journal where I take notes on every recipe I have ever made and tried (noting its pros, cons and side effects) and I realized if I did an 80/20 analysis I really only ended up with a few after I was done filtering every time.
My background is architect and inventor along with village weirdo, vagabond, hermit, and world traveler so I tend to design with mobility and waste reduction as a priority. Your background (age, location, lifestyle and preferences) will also affect your design choices so if you feel comfortable sharing them it should help present a picture to everyone where your unique view point comes from, as well as help contrast with others and thus lead to insight and clarity about where and when to tweak the design process to improve it as a whole.
Lastly, in the great words of Edward de Bono, “history is for analysis and the future is for design”, I would love to treat this as a constructive effort to get to something better and think this would serve as a win win situation for everyone in the end. Honesty is valued, if you want to flame me please do it in other threads - I really want to dig into this topic and try to keep it as pure as possible.
Oh and please don’t market your stuff on this thread, we all know when you are doing it.