I know there’s been a lot of conversation on this topic, but I just wanted to make my voice heard and give other people who feel the same way to voice their support too. From what I’ve read in these conversations, some people are ambivalent about sucralose in Soylent, some people indifferent, and some definitely don’t want it - it doesn’t seem like there’s a definitive answer. I find myself in that last camp, and it’s the only thing keeping me from Soylent right now.
I would appreciate a sucralose-free version so much, and I think that many others would too, so I really hope this will be an option in the near future.
I’d also just like to say thanks to everyone involved in developing Soylent. I think it’s a fantastic idea and I’m looking forward to seeing how it develops.