My recipe is a spinoff of the ever popular People Chow. I have adjusted it for what I believe to be a better fat profile and a higher quality vitamin supplement. Please read all the notes before responding.
I’ve updated the recipe so that it now has an amount of omega-3 that is generally considered safe. It doesn’t have nearly as good of a ratio of omega-6 to 3 as before but now I hopefully won’t be risking a bleeding event.