Soylent Bar v0.0.1 (Based on a Alton Brown recipe)

Changes to the recipe are as follows.
2 cups Large flake rolled oats
2 cups soylent (1.5)
1/2 cup brown sugar

Only brown the oats in the oven not the Soylent. Stir the oats every 3 min.

Once oats have 3-5min left in the oven start cooking the mix in a double boiler on medium. When all the brown sugar and butter has dissolved slowly mix in the soylent 1/4 - 1/3 of a cup at a time. When the soylent is all mixed in mix in the oats. Put on a pan evenly w/ either pam or wax paper.

When they come out of the oven it will be all goopy but let it cool and it will solidify.


This looks great! Thanks for showing this to us. :smile:

Looks good. How did it taste?

It tastes really good. I had a bunch of people who havent had soylent try it and they all said it was good. Maybe a little bit to sweet for some brown sugar could be cut down to 1/3 cup. Its a little tough to cut and rip but it doesnt seem very tough when you eat it.

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