Soylent Bar v0.0.1 (Based on a Alton Brown recipe)


#1

http://www.foodnetwork.com/recipes/alton-brown/granola-bars-recipe.html

Changes to the recipe are as follows.
2 cups Large flake rolled oats
2 cups soylent (1.5)
1/2 cup brown sugar

Only brown the oats in the oven not the Soylent. Stir the oats every 3 min.

Once oats have 3-5min left in the oven start cooking the mix in a double boiler on medium. When all the brown sugar and butter has dissolved slowly mix in the soylent 1/4 - 1/3 of a cup at a time. When the soylent is all mixed in mix in the oats. Put on a pan evenly w/ either pam or wax paper.

When they come out of the oven it will be all goopy but let it cool and it will solidify.


#2

This looks great! Thanks for showing this to us. :smile:


#4

Looks good. How did it taste?


#5

It tastes really good. I had a bunch of people who havent had soylent try it and they all said it was good. Maybe a little bit to sweet for some brown sugar could be cut down to 1/3 cup. Its a little tough to cut and rip but it doesnt seem very tough when you eat it.